Champagne V. Bergeronneau
Vigneronne : Virginie BERGERONNEAU
Description :
- Grape variety ( s): 60% Pinot Meunier, 30% Pinot Noir, 10% Chardonnay
- Geographical location: Champagne, Montagne de Reims 1er Cru
- Planting density: 8,000 vines / ha < / li>
- Pruning: Cord of royat and Chablis
- Age of the vines: all ages (young 5 to 30 years old, old 30 to 50 years)
- Type of soil : Clay-limestone
- Harvest: Manual
- Vinification: White
- Aging: Stainless steel tank
- Aging: minimum 27 months on slats < / li>
- Particularity: Champagne of assembly
Food and wine pairing : Aperitif , meal, dessert