This bottle represents the strength of René Jolly's production.
It is worth remembering that only the skin of these grapes is black. The juice and pulp are white. So, we have to transport them quickly and crush them gently to avoid any untimely coloring. Our two 4,000 kg Coquard presses extract the best.
The wines required for its production are blended from 3 to 4 different harvests, of which almost 20% spend 4 to 8 months in Oak barrels. Constant maximum quality.
The color of this champagne is deep golden yellow. With a dosage of 10 g/l it is round and powerful. Its fruitiness and structure in the mouth allow it to accompany a meal or an evening with friends. 60% of our sales in France and abroad.
Perfect at any time and at any time.
375 ml - 750 ml -1500 ml
Alcohol: 12% vol - Sugar: 10 g / l
Malic Acid: 0.2 g/l - Total SO2: 34 mg / l - pH: 3.07
Total acidity: 4.6 g / l H2SO4 - Dry extract 30.0 g / l